Professional Santoku Knife in 73-Layer Damascus Steel with Red and Black G10 Handle

Professional Santoku Knife in 73-Layer Damascus Steel with Red and Black G10 Handle

The blade is constructed with a core of 14Cr14MoVNb powder steel, renowned for its exceptional edge retention and corrosion resistance. Surrounding this core are 73 layers of Damascus stainless steel, providing not only durability but also structural stability and a sophisticated visual finish. Each outer layer enhances impact resistance and flexibility, while the high-polish finish reduces friction and facilitates cleaning. With a hardness of 62 ± 2 HRC, the blade maintains sharpness over extended use, minimizing the need for frequent sharpening. Thickness ranges from 2.2 mm at the heel to 1.9 mm in the cutting area, ensuring precision and smooth slicing, ideal for vegetables, meats, and fish. The high-polish finish protects the metal from oxidation and preserves the visible Damascus pattern with every cut. The ambidextrous design allows comfortable use for both right- and left-handed users, enhancing versatility.

Handle Details
The G10 handle with red and black Damascus pattern simulates the aesthetic of wood without the natural vulnerabilities, offering superior resistance to moisture, deformation, and abrasion. Its ergonomic design distributes weight evenly, supporting rocking cutting techniques and providing a secure grip even with wet hands. The G10 material features high surface hardness and low absorption, ensuring hygiene and prolonging blade life.