8.5" Chef’s Knife – Super Damascus Steel Blade with 73 Layers, 14Cr14MoVNb Core, Natural Rosewood Handle, 62–64 HRC Hardness, Vacuum & Deep Freeze Treatment
This knife is designed to deliver technical performance and durability at professional standards. Its blade is composed of 73 layers of Damascus steel with a central core of 14Cr14MoVNb steel, a material renowned for its high corrosion resistance, superior hardness, and excellent edge retention. The steel is produced through precision metallurgy, with vacuum heat treatment followed by cryogenic processing, achieving a hardness of 62–64 HRC — ideal for continuous cutting with minimal performance loss over time. The layered structure not only reinforces blade stability but also contributes to lateral rigidity and controlled impact resistance, typical of intensive kitchen use.
The handle is crafted from natural rosewood, known for its high density, moisture resistance, and dimensional stability. Its artisanal finish and ergonomic geometry provide a secure grip, comfort, and safety even during prolonged use. The attachment is reinforced with decorative metal rivets featuring a mosaic pin, which enhances both aesthetics and structural rigidity.
This is a high-performance tool, designed with technical focus, ideal for chefs requiring precision, stability, and long-lasting edge retention.
Item |
Technical Details |
Knife Type |
Professional Chef Knife |
Core Steel |
14Cr14MoVNb – stainless steel with high chromium, molybdenum, vanadium, and niobium content |
Outer Layer |
SUS410 – ductile stainless steel, used for lateral reinforcement and corrosion resistance |
Total Layers |
73 layers (core + 72 outer layers) |
Blade Hardness |
62–64 HRC |
Heat Treatment |
Vacuum tempering + cryogenic treatment |
Sharpening |
Manual, 15° per side |
Blade Thickness |
2.2 mm |
Handle Material |
Natural Rosewood |
Handle Finish |
Polished with metallic mosaic pin |
Handle Design |
Ergonomic |
Gross Weight (with packaging) |
0.550 kg |
Packaging Dimensions |
39 × 9 × 3.5 cm |
Packaging Type |
EVA protective and presentation case |
Certification |
Purpose & Technical Guarantee |
CE/EU |
Ensures compliance with EU safety and hygiene standards for kitchen utensils |
ISO 9001 |
Quality certification in manufacturing processes and industrial control |
ISO 14001 |
Guarantee of environmentally responsible production management |
FDA Compliance |
Confirms that blade and handle materials are safe for food contact |
LFGB |
European certification ensuring absence of harmful substances in food-contact products |
RoHS |
Confirms absence of heavy metals and restricted substances in product components |